Lesson Plan: Understanding and Using Prices

Teach your students how to understand and be able to use prices

Overview

Main aim:

To understand and be able to use prices

Secondary aim:

  • To be able to use expensive, reasonable and cheap
  • To be able to describe and understand a variety of dishes off a menu

Level: 

Elementary – young adults and older

Lesson Length:

60 minutes

 

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The post Lesson Plan: Understanding and Using Prices appeared first on i-to-i TEFL.

I have been traveling and teaching ESL abroad ever since I graduated university. This life choice has taken me around the world and allowed me to experience cultures and meet people that I did not know existed.

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